RIPE PINEAPPLE AND JUICY ORANGES WITH ADDED COMPLEXITY FROM THE MIXED FERMENTATION PROCESS

Just like the three mirrors that make up the internal chambers of these optical instruments to create an ever-changing picture, our Kaleidoscope series combines three different hops to create a seasonally evolving flavour profile. Whilst the hops change, our intention remains the same - to create a beer that is harmonious, bright and refreshing.

Copious chocolate malts laced with vanilla to create a luxurious, milkshake-rich dark beer. Contains lactose.

Brewed in collaboration with our friends at Deya, this beer forms one half of a duo; a two-part study of the interactions between Deya's house yeast and approach to hopping, combined with our own mixed fermentation techniques.This version uses the strain known colloquially as Brett D, selected by our brewers for its reputation of introducing a fruity cocktail of pineapple and red apple aromas. Over time as the beer ages (if you manage to save it), expect to see additional complexity emerge, introducing an assertive kick of that characteristic Brettanomyces funk.

Bursting with juicy tropical fruit flavours such as mango and pineapple, and layered with hedgerow berry notes and citrus, Sundance combines the finest US and UK hops